科目名 Course Title	総合コース［13A0034］ Interdisciplinary Lectures
科目区分・科目種	基礎講義	クラス	世界の政治と文化
コンピテンシー		ｶﾗｰｺｰﾄﾞ
単位数	2.0単位	履修年次	1〜4年

担当教員	細谷　葵
	玉村　健志
学期	後期
曜日・時限・教室	金曜 5 〜 6 限 共通講義棟1号館303室

受講条件・その他注意
No previous knowledge on cultural anthropology or political science courses required. Students are expected to read news papers and have interests in news report.

授業の形態
講義，発表

教科書・参考文献
【教科書】N/A 【参考文献】 (Hosoya) 『食文化で知る東洋・西洋　The East and the West in Dietary Culture』（成美堂） (Tamamura) Joseph Nye, Understanding International Conflicts: An Introduction to Theory and History (New York and Tokyo: Pearson Longman, 2009)（邦題『国際紛争−理論と歴史』）

評価方法・評価割合
出席=50 %，発表=50 %

主題と目標

This course is conducted by two lecturers (Hosoya & Tamamura), respectively specialized in cultural anthropology and international relations. All classes will be conducted in English. (Hosoya) Sub-theme: “Food culture of the world”. Food culture is the fundamental part of our daily life and culture, although not many of us are well aware of that. Food is not only the means to obtain energy for survival, but through what we eat, we participate in the society. The objective of this course is to reconsider what food means to us, comparatively studying global food culture.[Approx. 40 mins. lecture; 30 mins. watching related motion pictures in English; 20 mins. writing (participation paper)] (Tamamura) Sub-theme:“World Politics” - The aim of the political side of this course is to offer basic knowledge on world politics. Giving some weight on the matter of peace and war, the course tries to give students an opportunity to give some thoughts about how the world looks like and what is happening around the world.[40 mins. lecture, 40 mins. listening and discussion, 10 mins. writing (participation paper)] Students (by an individual or a group) are required to make an oral presentation on a topic related to world politics or food culture, in the last two classes of the semester. Students will pick the topic, either from those that they have studied in the class or one they choose from other readings (including the assigned reference books). The presentation should be in English, for approx. 15 minutes. (More details to be announced at the class)

授業計画
第1回	Guidance [Hosoya, Tamamura]
第2回	What is food for us? : In terms of gender, hierarchy, etc. [Hosoya]
第3回	Food and politics [Hosoya]
第4回	Is war inevitable? [Tamamura]
第5回	Identity and politics: Nationalism, ethno-nationalism and religion [Tamamura]
第6回	Identity and globalization with food [Hosoya]
第7回	Globalization [Tamamura]
第8回	East and west: Food culture in Europe and Asia [Hosoya]
第9回	Area studies: Europe and regional integration [Tamamura]
第10回	Traditional food processing techniques I [Hosoya]
第11回	Area studies: Is America an Empire? [Tamamura]
第12回	Traditional food processing technique II [Hosoya]
第13回	Area Studies: Conflicts and Peace-building in Africa [Tamamura]
第14回	Students' presentation and discussion [Hosoya, Tamamura]
第15回	Students' presentation and discussion [Hosoya, Tamamura]

学生へのメッセージ

We both wish all students taking this course will have at least one new discovery per class, stimulation for further study, and fun! Through the course, you will get an outlook of politics and food culture all over the world, as the first step to be a ‘global’ person. Not only you can practice comprehending information and expressing your opinion in English; the fundamental skill for international communication, you will also gain flexible mind to face cultural diversity, that is necessary for a real cosmopolitan. Do you think ‘food culture’ and ‘politics’ seem so different theme to be in one course? If so, it will be your first discovery to find how much they are interwoven…